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    What I Eat After a Brain Scan Showed Neuroinflammation

    This is what brain food looks like." "" "Not complicated. Not trendy. Just whole, anti-inflammatory, nutrient-dense food." "" "After seeing signs of neuroinflammation in my brain scan, I started focusing more on the gut-brain connection, and this plate reflects that shift." "" "πŸ₯‘ Healthy fats β†’ avocado, eggs, grass-fed butter" "πŸ₯¦ Fiber & prebiotics β†’ broccoli, celery, carrots, red pepper" "🍞 Danish rye bread (homemade by my mother-in-law πŸ™) - fermented, great for the gut" "πŸ₯š Protein β†’ critical for neurotransmitters and mental clarity" "" "I aim for:" "πŸ”Ή ~120g protein/day" "πŸ”Ή ~150g healthy fats/day" "πŸ”Ή Low sugar, low refined carbs" "πŸ”Ή Gut-friendly, anti-inflammatory foods" "" "Yes, the rye bread adds to my daily carbs." "But it’s slow-digesting, fiber-rich, and fermented. So where’s the balance? 😊" "I believe in flexibility when the food is real and the impact is positive." "" "Because brain fog, low energy, and poor focus often start in the gut." "Feed the gut β†’ support the brain β†’ upgrade the mind." "" "πŸ‘‡ What’s your version of brain food?" "" "#BrainHealth #GutBrainConnection #Longevity #FounderHealth #ExpandLabs #Biohacking #FermentedFoods #DanishRye